Is BUTTERY ROUNDS FLAVORED BAKED CRACKERS, BUTTERY ROUNDS Dairy Free?
Description
Lightly savory, buttery-flavored rounds deliver a crisp, flaky bite and a mild savory finish; reviewers note consistent crunch, balanced flavor, and versatility. Common uses include casual snacking, cheese plates, spreads, and party trays. Texture holds up under toppings, making them suitable for everyday snacks and entertaining and light appetizers too.
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Description
Lightly savory, buttery-flavored rounds deliver a crisp, flaky bite and a mild savory finish; reviewers note consistent crunch, balanced flavor, and versatility. Common uses include casual snacking, cheese plates, spreads, and party trays. Texture holds up under toppings, making them suitable for everyday snacks and entertaining and light appetizers too.
Ingredients
UNBLEACHED ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE GRAIN WHEAT FLOUR, SOYBEAN OIL AND/OR PALM OIL, SUGAR, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE), SALT, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, NATURAL FLAVOR, SOY LECITHIN (EMULSIFIER).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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