Is BUTTERY SOFT & SUBTLY SWEET MADELEINES GERD Friendly?

Description
Small shell-shaped tea cakes offer a tender, buttery mouthfeel and a mild, lingering sweetness. The texture is soft and slightly springy, suitable for pairing with coffee or tea, as a light snack, or for dessert accompaniment. Reviewers commonly praise freshness and delicate flavor while occasionally noting variable size or staleness.

Description
Small shell-shaped tea cakes offer a tender, buttery mouthfeel and a mild, lingering sweetness. The texture is soft and slightly springy, suitable for pairing with coffee or tea, as a light snack, or for dessert accompaniment. Reviewers commonly praise freshness and delicate flavor while occasionally noting variable size or staleness.
Ingredients
UNSALTED BUTTER, SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, NATURAL FLAVOR, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE).
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