Is Byron Bay Cookies, White Choc Chunk & Macadamia - 60g Low FODMAP?
Why it's not low FODMAP
- skim milk powder
- fruit juice concentrate
- milk solids
- soy flour
- vegetable fibre
- fibre
- white compound chocolate
- maize starch
skim milk powder
Dietitian noteCow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
Use instead
- lactose-free cow's milk
+4 more in the app
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Ingredients
Gluten Free Flour, Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)), White Compound Chocolate, Sugar, Vegetable Oil, Milk Solids, Emulsifiers (Soy Lecithin, 492), Flavour), Butter, Sugar, Macadamia Nuts, Egg, Fibre (Natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Soy Flour, Maize Starch, Skim Milk Powder, Xanthan Gum, Raising Agent (Sodium Bicarbonate), Salt, Flavour
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Byron Bay Cookies, White Choc Chunk & Macadamia - 60g is available at 2 retailers
About this product
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