Is CABOT, VERMONT SHARP, HAND SELECTED PREMIUM CHEDDAR CHEESE Gluten Free?
Description
Aged sharp cheddar with pronounced tang and savory depth, offering a firm yet slightly crumbly texture that smooths when melted. Commonly used sliced for sandwiches, grated over dishes, melted in recipes, or served on cheeseboards. Reviewers cite bold flavor, reliable consistency, and good value, occasionally noting crumbliness and aromatic finish.
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Description
Aged sharp cheddar with pronounced tang and savory depth, offering a firm yet slightly crumbly texture that smooths when melted. Commonly used sliced for sandwiches, grated over dishes, melted in recipes, or served on cheeseboards. Reviewers cite bold flavor, reliable consistency, and good value, occasionally noting crumbliness and aromatic finish.
Ingredients
fresh pasteurized milk, cheese cultures, salt, enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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