Is Cabot Yogurt, Lowfat, Greek, Plain, 2% Milkfat Dairy Free?
Description
Tangy, clean flavor with a milky brightness and a dense, creamy Greek-style texture that holds up when stirred. Commonly used in breakfast bowls, smoothies, sauces, dressings and as a substitute for sour cream. Reviewers note consistent thickness, good value for texture, and occasional variation in acidity between batches and packaging.
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Description
Tangy, clean flavor with a milky brightness and a dense, creamy Greek-style texture that holds up when stirred. Commonly used in breakfast bowls, smoothies, sauces, dressings and as a substitute for sour cream. Reviewers note consistent thickness, good value for texture, and occasional variation in acidity between batches and packaging.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pasteurized Milk, Skim Milk, Whey Protein Concentrate, Milk Protein Concentrate, Live Active Yogurt Cultures (Acidophilus, Bifidus, L, Bulgaricus And S, Thermophilus), Vitamins A, C, D, E
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
Cabot Yogurt, Lowfat, Greek, Plain, 2% Milkfat is available at 2 retailers
About this product
Yogurt · Spreadable