Is Cadbury Cherry Ripe Gluten Free?
Description
A confection delivering pronounced cherry flavor with a dense, chewy interior and smooth outer coating. Consumers report a sweet, slightly tart taste and moist texture. Commonly eaten as a quick snack, shared among friends, or added to dessert plates; reviews frequently mention nostalgic appeal, portability, and occasional comments about stickiness.
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Description
A confection delivering pronounced cherry flavor with a dense, chewy interior and smooth outer coating. Consumers report a sweet, slightly tart taste and moist texture. Commonly eaten as a quick snack, shared among friends, or added to dessert plates; reviews frequently mention nostalgic appeal, portability, and occasional comments about stickiness.
Ingredients
SUGAR, COCONUT (CONTAINS PRESERVATIVE (223 ( SULPHITES ))), GLACE CHERRIES (CHERRIES, WHEAT GLUCOSE FRUCTOSE SYRUP, COLOUR (163), FOOD ACID (330), SULPHITES ), GLUCOSE SYRUP, COCOA MASS, SWEETENED CONDENSED MILK (MILK, SUGAR), VEGETABLE FAT, COCOA BUTTER, MILK SOLIDS, COCOA POWDER, GELATINE, INVERT SUGAR, CORNSTARCH, TAPIOCA STARCH, EMULSIFIERS (SOY LECITHIN, 476), COLOURS (120, 160c), FLAVOURS, MINERAL SALT (500), PROCESSING AMD (SULPHITES). CONTAINS MILK, SOY. MAY CONTAIN WHEAT, GLUTEN, PEANUTS, TREE NUTS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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