Is Cadbury Chocolate Block Caramilk Gluten Free?
Description
Smooth, creamy chocolate delivers pronounced caramel flavor and a melt in mouth texture; consumers commonly use it for snacking, baking, melting and gifting, while reviews frequently praise its rich, sweet profile and silky consistency, noting complaints about excessive sweetness, tendency to soften during warm storage and variable packaging durability issues.
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Description
Smooth, creamy chocolate delivers pronounced caramel flavor and a melt in mouth texture; consumers commonly use it for snacking, baking, melting and gifting, while reviews frequently praise its rich, sweet profile and silky consistency, noting complaints about excessive sweetness, tendency to soften during warm storage and variable packaging durability issues.
Ingredients
Full cream milk, sugar, cocoa butter, milk solids, emulsifiers (soy lecithin, 476), flavour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.