Is Cadbury Crunchie Celebration Cake with Honeycomb Alpha-Gal?

Ingredients

Honeycomb Flavour Filling (26%) [Sugar, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Emulsifier (E471)), Glucose Syrup, Icing Sugar, Maize Starch, Humectant (Glycerol), Flavouring, Dried Egg White, Colours (Paprika Extract, Plain Caramel, Carotenes), Emulsifier (E471)], Glucose Syrup, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Milk Chocolate (12%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk , Milk Fat, Vegetable Fat (Palm), Dried Whey (from Milk ), Emulsifier ( Soya Lecithin)], Sugar, Milk Chocolate Coated Honeycomb Pieces (5%) [Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk , Dried Whey (from Milk ), Lactose ( Milk ), Anhydrous Milk Fat, Emulsifier ( Soya Lecithin)), Honeycomb Pieces (Sugar, Glucose Syrup, Raising Agent (Sodium Bicarbonate)), Glazing Agent (E414), Glucose Syrup, Sugar, Vegetable Oils (Coconut, Rapeseed)], Milk Chocolate Chunks (3%) [ Milk , Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings], Humectant (Glycerol), Honeycomb Pieces (2%) [Sugar, Glucose Syrup, Vegetable Oils (Shea, Palm), Raising Agent (Sodium Bicarbonate), Emulsifier (Sunflower Lecithin)], Soya Flour, Dried Whole Egg , Vegetable Oils (Palm, Rapeseed), Dried Whey (from Milk ), Raising Agents (E450, Sodium Bicarbonate), Dried Egg White, Preservative (Potassium Sorbate), Emulsifier (E471), Flavourings (contain Barley ), Colours (Paprika Extract, Carotenes)

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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