Is Cadbury Dairy Milk Chocolate Bar Large 360G Gluten Free?

Description
Large-format chocolate bar delivers a smooth, rich chocolate flavor and creamy texture appreciated in reviews; consumers commonly use it for snacking, sharing, baking, and melting, noting easy-to-break segments and good value for size, while some mention susceptibility to softening in warm conditions and consistent portioning for gatherings and occasions too.

Description
Large-format chocolate bar delivers a smooth, rich chocolate flavor and creamy texture appreciated in reviews; consumers commonly use it for snacking, sharing, baking, and melting, noting easy-to-break segments and good value for size, while some mention susceptibility to softening in warm conditions and consistent portioning for gatherings and occasions too.
Ingredients
Ingredients: MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. **The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolateMILK SOLIDS 20% MINIMUM, ACTUAL 23%.COCOA SOLIDS 20% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.Sugar, cocoa: traded in compliance with Fairtrade Standards, total 70%. Visit www.info.fairtrade.netFairtrade means fairer trading conditions and opportunities for producers in developing countries to invest in their businesses and communities for a sustainable future.. MAY CONTAIN NUTS, WHEAT.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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