Is Cadbury Dairy Milk Snack Chocolate Block 180g Gluten Free?
Description
Smooth, creamy chocolate with a sweet, mellow flavor and a soft, melt-in-mouth texture. The 180g block is commonly broken into squares for snacking, sharing, melting for baking or desserts, and casual gifting. Reviewers frequently cite consistent creaminess and good value, while some note a pronounced sweetness and occasional waxy aftertaste.
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Description
Smooth, creamy chocolate with a sweet, mellow flavor and a soft, melt-in-mouth texture. The 180g block is commonly broken into squares for snacking, sharing, melting for baking or desserts, and casual gifting. Reviewers frequently cite consistent creaminess and good value, while some note a pronounced sweetness and occasional waxy aftertaste.
Ingredients
Full Cream Milk, Sugar, Cocoa Butter, Cocoa Mass, Glucose Syrup, Milk Solids, Invert Sugar, Sweetened Condensed Milk, Golden Syrup, Emulsifiers (Soy Lecithin, 476), Coconut (contains Preservative (223 (Sulphites))), Vegetable Fat, Acidity Regulators (330, 331, 450, 260), Glace Pineapple, Gelling Agents (440, 341), Strawberries, Apple, Colours (163,100,160c,160a), Flavours, Salt, Orange Peel, Lemon Peel.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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