Is Cadbury Flake Cake Alpha-Gal Friendly?

Ingredients

Chocolate Flavour Creme, Sugar, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (E471)), Glucose Syrup, Water, Fat Reduced Cocoa, Icing Sugar, Maize Starch, Dried Egg White, Flavourings (Contain Barley), Emulsifiers (E475, E471)), Chocolate Flavoured Syrup, Sugar, Water, Fat Reduced Cocoa, (Potassium Sorbate)), Wheat Flour (With Added Calcium, Iron, Niacin, Thiamin), Milk Chocolate, Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Milk Fat, Vegetable Fats (Palm, Shea, Sal, Mango In Varying Proportions), Dried Whey (From Milk), Emulsifier (Soya Lecithin)), Glucose Syrup, Sugar, Milk Chocolate Flake Pieces, Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavouring), Humectant (Glycerol), Water, Marbled Dark And White Chocolate Curls, Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Dried Whey (From Milk), Lactose (Milk), Butteroil (Milk), Emulsifier (Soya Lecithin), Flavouring), White Chocolate Curls, Sugar, Cocoa Butter, Dried Whole Milk, Dried Whey (From Milk), Lactose (Milk), Emulsifier (Soya Lecithin), Flavouring), Soya Flour, Fat Reduced Cocoa, Dried Whole Egg, Vegetable Oils (Palm, Rapeseed), Dried Whey (From Milk), Dried Egg White, Raising Agents (E450, Sodium Bicarbonate), Emulsifiers (E471, E475, E470a), Milk Protein

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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