Is Cadbury Smashables Jelly Popping Candy 180g Dairy Free?
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Ingredients
Milk, Sugar, Cocoa Butter, Glucose Syrup, Cocoa Mass, Vegetable Fats (Palm, Shea), Maize Starch, Emulsifiers (E442, E476, Soya Lecithin, Sunflower Lecithin), Dried Whey (From Milk), Fat-reduced Cocoa, Lactose (From Milk), Dried Whole Milk, Glazing Agents (Gum Arabic, Beeswax, Shellac, Carnauba Wax), Colours (Anthocyanins, E11, Carotenes, Beetroot Red, E171, E172), Citric Acid, Flavourings, The Equivalent Of 42Of Fresh Liquid Milk In Every 227G Of Milk Chocolate, Milk Chocolate: Milk Solids 2% Minimum, Actual 23%, Cocoa Solids 2% Minimum, Contain Vegetable Fats In Addition To Cocoa Butter
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.