Is Cadbury Smashables Jelly Popping Candy 180g Vegan?


Ingredients
Milk, Sugar, Cocoa Butter, Glucose Syrup, Cocoa Mass, Vegetable Fats (Palm, Shea), Maize Starch, Emulsifiers (E442, E476, Soya Lecithin, Sunflower Lecithin), Dried Whey (From Milk), Fat-reduced Cocoa, Lactose (From Milk), Dried Whole Milk, Glazing Agents (Gum Arabic, Beeswax, Shellac, Carnauba Wax), Colours (Anthocyanins, E11, Carotenes, Beetroot Red, E171, E172), Citric Acid, Flavourings, The Equivalent Of 42Of Fresh Liquid Milk In Every 227G Of Milk Chocolate, Milk Chocolate: Milk Solids 2% Minimum, Actual 23%, Cocoa Solids 2% Minimum, Contain Vegetable Fats In Addition To Cocoa Butter
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


