Is Café Valley Bakery Pumpkin Cream Cheese Cake, 16 oz Vegetarian?

Ingredients

Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Liquid Soybean Oil, Water, Whole Pumpkin, Corn Syrup, Food Starch-modified, Whey (Milk), Contains 2% Or Less Of Each Cinnamon, Sweetened Condensed Milk (Milk Skin Milk, Sugar), Cream Cheese (Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And/or Xanthan And/or Guar Gums)), Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Emulsifier (Mono And Diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Calcium Acetate, Calcium Carbonate, Agar, Nonfat Milk, Vital Wheat Gluten, Salt, Modified Corn Starch, Xanthan Gum, Guar Gum, Polysorbate 60, Sorbitan Monostearate, Natural And Artificial Flavors, Sodium Propionate And Potassium Sorbate, Caramel Color, Citric Acid, Trisodium Citrate, Egg Whites, Soy Flour, Tartaric Acid, Spices

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Café Valley Bakery Pumpkin Cream Cheese Cake, 16 oz is available at 3 retailers

About this product

Snack · Whole