Is Cains Reduced Fat Mayonnaise Olive Oil Gluten Free?

Ingredients

Water, Corn Syrup, Canola Oil, Distilled Vinegar, Modified Corn Starch (Ingredients Not Present in Regular Mayonnaise), Salt, Lemon Juice, Spice, Tapioca Maltodextrin (Ingredients Not Present in Regular Mayonnaise.), Cellulose Gel (Ingredients Not Present in Regular Mayonnaise), Lactic Acid, Egg White Solids, Xanthan Gum (Ingredients Not Present in Regular Mayonnaise), Inactive Dry Yeast, Cellulose Gum (Ingredients Not Present in Regular Mayonnaise), Sodium Benzoate (Ingredients Not Present in Regular Mayonnaise), and Potassium Sorbate [Preservatives] (Ingredients Not Present in Regular Mayonnaise), Natural Flavor, Artificial Color [Titanium Dioxide] (Ingredients Not Present in Regular Mayonnaise), Oleoresin Paprika [Color].

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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