Is PLANT BUTTER WITH OLIVE OIL 79% PLANT-BASED OIL SPREAD, PLANT BUTTER Gluten Free?
Description
Creamy, smooth spread with a mild savory flavor and finish. Texture is soft at room temperature and melts evenly for cooking; customers report easy spreading on toast, bagels and vegetables. Reviews commonly note pleasing taste and spreadability, occasional concerns about packaging or value, and consistent performance in baking and sautéing.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Creamy, smooth spread with a mild savory flavor and finish. Texture is soft at room temperature and melts evenly for cooking; customers report easy spreading on toast, bagels and vegetables. Reviews commonly note pleasing taste and spreadability, occasional concerns about packaging or value, and consistent performance in baking and sautéing.
Ingredients
BLEND OF PLANT-BASED OILS (PALM FRUIT, PALM KERNEL, CANOLA, AND OLIVE OIL), WATER, SALT, PEA PROTEIN, SOY LECITHIN, CITRIC ACID, VITAMIN A PALMITATE, NATURAL FLAVOR, BETA CAROTENE (COLOR). CONTAINS SOY.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Staple for years
I've been using this for the last 5+ years and it works universally! I haven't found a butter replacement it doesn't work as.
