Is Smart Balance Original 67% Butter Spread, 15 oz Gluten Free?
Description
Smart Balance Original 67 Butter Spread 15 oz is a butter spread substitute made with vegetable oil. It contains 50% less fat and is gluten-free and dairy-free. With 320 mg of omega-3 ALA per serving, this spread supports healthy cholesterol levels. It is made without hydrogenated or partially hydrogenated oils. While there is no specific information about what people think of this product, it is worth noting that some reviewers have expressed dissatisfaction with the change in the recipe, finding it unpalatable. However, it is important to consider other relevant information when evaluating this product.
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Description
Smart Balance Original 67 Butter Spread 15 oz is a butter spread substitute made with vegetable oil. It contains 50% less fat and is gluten-free and dairy-free. With 320 mg of omega-3 ALA per serving, this spread supports healthy cholesterol levels. It is made without hydrogenated or partially hydrogenated oils. While there is no specific information about what people think of this product, it is worth noting that some reviewers have expressed dissatisfaction with the change in the recipe, finding it unpalatable. However, it is important to consider other relevant information when evaluating this product.
Ingredients
egetable Oil Blend (Canola, Palm, and Olive Oils), Water, contains less than 2% of Salt, Pea Protein, Natural and Artificial Flavors, Sunflower Lecithin, Vitamin A Palmitate, Beta-Carotene (Color), Vitamin D, Monoglycerides of Vegetable Fatty Acids (Emulsifier); and Potassium Sorbate, Lactic Acid, Calcium Disodium EDTA (To Preserve Freshness).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
My to go butter
I have used this with baking and cooking. Real tasty!
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