Is Cajun Two Step Fire Seasoning GERD Friendly?
Description
A pronounced, spicy and smoky seasoning with a coarse, granular texture that adheres well when used as a rub or sprinkled over food. Commonly applied to grilled meats, seafood, vegetables, fries and popcorn. Reviewers note consistent heat and flavor, even seasoning coverage, occasional comments about spice level and packaging convenience.
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Description
A pronounced, spicy and smoky seasoning with a coarse, granular texture that adheres well when used as a rub or sprinkled over food. Commonly applied to grilled meats, seafood, vegetables, fries and popcorn. Reviewers note consistent heat and flavor, even seasoning coverage, occasional comments about spice level and packaging convenience.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Calcium, Potassium, Salt, Dehydrated Vegetables (Garlic, Onion, Bell Pepper, Jalapeno), Paprika, Sugar, Spices, Tricalcium Phosphate (to prevent caking), Citric Acid, Extractives of Paprika, Spice Extractives, Natural Lime Flavor, and Natural Lemon Flavor.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Cajun Two Step Fire Seasoning is available at 1 retailer
About this product
Seasoning · Powder