Is CAKE BATTER DONUTS, CAKE BATTER Vegetarian?

Ingredients

WATER, PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEAT PROTEIN, MILLED FLAXSEED), UNBLEACHED WHEAT FLOUR, UNSWEETENED APPLESAUCE, WHOLE EGG, ERYTHRITOL, SUGAR CONTAINS 2% OR LESS: SALT, CANOLA OIL, GUAR GUM, SUNFLOWER LECITHIN, CANE FLOUR, NONFAT DRY MILK, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE, SODIUM PROPIONATE, PHOSPHORIC ACID, MONO- AND DIGLYCERIDES, ENZYMES, STEVIA, NATURAL FLAVOR.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Snack · Piece