Is CAKE BATTER FLAVORED PROTEIN POWDER DRINK MIX, CAKE BATTER Gluten Free?

Ingredients

CONTAINS COLD PROCESSED MICRO AND ULTRA FILTERED WHEY PROTEIN ISOLATE (MILK), ION EXCHANGED WHEY PROTEIN ISOLATE (MILK), HYDROLYZED WHEY PROTEIN ISOLATE (MILK), NATURAL & ARTIFICIAL FLAVORS, CELLULOSE GUM, SALT, SUCRALOSE, ACESULFAME-K.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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