Is Cake Carrot Cheesecake 8in 2lyr - EA Gluten Free?

Ingredients

Ingredients: Sugar,Cream Cheese (milk,Cream,Cheese Culture,Salt,Carob Bean Gum),Carrots,Sour Cream (cultured Pasteurized Milk,Cream,Nonfat Dry Milk,Modified Cornstarch,Sodium Tripolyphosphate,Guar Gum,Calcium Sulfate,Carrageenan,Locust Bean Gum,To Preserve Freshness [potassium Sorbate]),Pineapple,Enrichedbleached Wheat Flour (wheatflour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Highfructose Corn Syrup,Hydrogenated Vegetable Oil (palm,Palm Kernel,Coconut,Cottonseed),Pineapple Juice,Water,Contains 2% Or Less: Corn Starch,Artificialflavor,Baking Soda,Blue1,Brown Sugar,Butter (cream,Salt),Caramel Color (sulfites),Carbohydrategum,Cellulose Gum,Cellulosegel,Cinnamon,Citric A Cid,Colored With(turmeric,Annatto Extracts),Corn,Cornsyrup,Cornsyrup Solids,Cream Cheese (milk,Nonfat Dry Milk,Cultures,Salt,Carob Bean Gum,Enzyme),Disodium Phos Phate,Eggs,Eggwhites,Eggyolks,Enriched Bleached Wheat Flour (wheat Flour,Malted Barley Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Gelatin,Grahamflour,Guar Gum,Honey,Leavening (sodium Acid Pyrophosphate,Baking Soda,Monocalcium Phosphate),Modified Corn Starch,Molasses,Mono- And Diglycerides,Natural And Artificial Flavor,Natural Flavor,Natural Flavor (milk ),Naturalandartificial Flavors,Palm Oil,Phosphoric Acid,Polyglycerol Esters Of Fatty Acids,Polysorbate 60,Potassium Sorbate(preservative),Raisins,Red40,Salt,Skimmilk,Sodium Benzoate (preservative),Sodium Caseinate(a Milk Derivative),Sodium Citrate,Soy Lecithin,Soybeanoil,Spices,To Preserve Freshness (potassium Sorbate),Vegetable Shortening(palm Oil),Vegetable Shortening(palm Oil,Canola Oil,Mono-and Diglycerides),Walnuts,Wheat Flour,Whey,Whole Wheat Flour,Xanthan Gum,Yellow 5,Yellow 6##tdmk## **contains:egg,Milk,Soy,Wheat And Treenuts(coconut,Walnut).**may Contain Peanuts,Sesame And Other Treenuts. #contains Bioengineered Food Ingredients# Perishable-keep Refrigerated

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Cake Carrot Cheesecake 8in 2lyr - EA is available at 1 retailer

About this product

Snack · Whole