Is Cake Décor Zog Cupcake Kit 180g Gluten Free?

Ingredients

Vanilla Cupcake Mix: Self Raising Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Calcium Sulphate, Niacin, Iron, Thiamine), Raising Agents (Calcium Phosphates, Sodium Carbonates)), Sugar, Maltodextrin, Rapeseed Oil, Xanthan Gum, Flavouring, Orange Icing Mix: Sugar, Paprika Extract, Yellow Sugar Strands and Stars: Sugar, Plant Oils (Coconut, Shea), Rice Flour, Water, Thickener (Sodium Carboxy Methyl Cellulose, Acacia Gum), Flavouring, Colours (Lutein, Curcumin), Glazing Agent (Beeswax), Zog Edible Wafers: Potato Starch, Water, Vegetable Oils (Olive, Sunflower), Fondant Icing Sugar (Sugar, Glucose Syrup), Humectant (Glycerine, Sorbitol), Emulsifiers (Soya Lecithin, Lecithin), Spirulina Extract, Colours (Riboflavin, Beetroot Red, Anthocyanin Lake)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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