Is Cake Key Lime, 23 oz Dairy Free?


Ingredients
Sugar, Icing Sugar (Sugar, Corn Starch), Fruit Filling (Water, Sugar, Lemon Puree, Corn Starch, Lemon Juice Concentrate, Lemon Peel, Butter, Egg Yolk Solids, Sodium Citrate, Locust Bean Gum And Natural Flavors), Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Cultured Milk & Cream, Cheese Culture, Salt, Carob Gu, Guar Gum, Xanthan Gum), Whole Eggs, White Chocolate Decoration (Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder, Lactose, Soy Lecithin, Vanilla), Canola Oil, Sour Cream (Cultured Pasteurized Cream, Milk, Nonfat Milk, Enzyme), Buttermilk (Cultured Lowfat Milk, Condensed Skim Milk, Salt, Sodium Citrate, Vitamin A Palmitate, Vitamin D3), Unsalted Butter (Pasteurized Cream, Natural Flavors (Lactic Acid, Starter Distillate)), Water, Lemon Peel, Lemon Oil, Lime Juice Concentrate Salt, Egg Whites, Baking Powder (Sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate), Baking Soda, Soy Lecithin (Emulsifier), Guar Gum, Xanthan Gum, Spinach Powder (Color), Vanilla (Water, Alcohol, Vanilla Bean Extractives)
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


