Is Cake Pumpkin Roll With Buttercream Filling - Each Gluten Free?

Ingredients

Sugar , Vegetable Oil ( Contains : One Or More of : the Following : Canola Oil , Palm Oil , Safflower Oil , Soybean Oil , Sunflower Oil ) , Eggs , Wheat Flour , Water , Invert Sugar , Vegetable Glycerin , Glucose , Skim Milk , Salt , Gum Blend ( Guar Gum and Xanthan Gum ) , Spices ( Cinnamon , Ginger , Cloves ) , Modified Food Starch , Oat Fiber , Natural Flavors , Pumpkin , Grape Juice Concentrate , Rice Syrup Solids , Maltodextrin , Baking Soda , Caramel Color , Wheat Gluten , Corn Starch , Corn Flour , Canola Lecithin and/or Soy Lecithin and Sunflower Lecithin ( Emulsifier ) , Annatto Extract ( Color ) , Sodium Acid Pyrophosphate , Potassium Sorbate ( Preservative ) , Glucono Delta Lactone , Monocalcium Phosphate , Titanium Dioxide ( Color ) , Beta Carotene ( Color ) , Vitamin A Palmitate ) .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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