Is Cakes By Robert Gluten-Free Chocolate Passover Chewies Gluten Free?


Ingredients
Icing Sugar, Granulated Sugar. Margerine, Whole Egg, Sodium Phosphate, Citric Acid, Chocolate, Semi Sweet Chocolate Chips, Cocoa Powder, Margarine, 80% Fat, Tub Canola Harvest Soft Spread (canola, Palm And Palm Kernel Oils), Shortening, Industrial, Soy (partially Hydrogenated ) For Baking And Confections, Water, Vanilla Extract, Vanilla Extract, Imitation, Alcohol, Salt, Strawberry Flavour (natural Flavours). Food Colour Red (fd&c Red 40, Fd&c Ped 3, Fd&c Yellow 5 (e102). Contains: Eggs, Soy.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


