Is Calbee Takoyaki Ball Flavored Corn Puffs Japanese-Style BBQ Sauce 3.17oz Gluten Free?
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Ingredients
Corn, Palm Oil, Seasoning (Sugar, Maltodextrin, Salt, Monosodium Glutamate, Seaweed Hydrolyzed Soy Protein, Caramel Color, Glucose Syrup (Corn, Tapioca), Onion Powder, Spices, Garlic Powder, Milk Solids, Soy Sauce Powder Soybeans, Wheat, Artificial Flavor, Dehydrated Parsley, Disodium 5'-Ribonucleotide, Citric Acid, Steviol Glycosides, Paprika Oleoresin), Calcium Carbonate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.