Is California Walnut Wholemeal bread GERD Friendly?
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Ingredients
Enriched High Protein Wheat Flour, Purified Water, Wholemeal Flour, Walnut, Granulated Cane Sugar, Sunflower Seed, Vegetable Shortening (Palm), Baker's Yeast, Vital Wheat Gluten, Vacuum Dried Salt, Dough Conditioner (Plant-based Emulsifiers And Enzymes (Amylase, Hemicellulase, Lipase)), Calcium (Calcium Carbonate, Calcium Sulphate), Calcium Propionate, Malt Extract, Tapioca Starch, Permitted Flavouring, Soya Flour, Ascorbic Acid, Vitamin B3 (Niacin), Iron (Ferric Phosphate), Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin)
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