Is Campbell's 30% Less Sodium Chicken Broth Roasted Garlic Vegetarian?
Description
Broth offers a toasty roasted aroma with a clear, light-bodied texture that blends smoothly into liquids. Commonly used as a base for soups, risottos, sauces, braises and grain cooking, reviewers note reliable, consistent flavor, convenient pantry-ready packaging and effectiveness at enhancing savory dishes without overpowering other components or masking nuances.
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Description
Broth offers a toasty roasted aroma with a clear, light-bodied texture that blends smoothly into liquids. Commonly used as a base for soups, risottos, sauces, braises and grain cooking, reviewers note reliable, consistent flavor, convenient pantry-ready packaging and effectiveness at enhancing savory dishes without overpowering other components or masking nuances.
Ingredients
Chicken Broth (Water, Chicken Stock), Roasted Garlic, Salt, Barley Yeast Extract, Dextrose, Chicken Fat, Corn Oil, Sunflower Oil, Carnauba Wax, Spice Extract, Flavour
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.