Is Campbell's Chunky Chicken Vegetable Pot Pie Dairy Free?

Ingredients

WATER, SEASONED CHICKEN CARROTS, SPAETZEL DUMPLING (WHEAT FLOUR, WHOLE EGGS, SALT, WHEAT GLUTEN, TURMERIC EXTRACT), VEGETABLE OIL (CORN, CANOLA, SOYBEAN), MODIFIED CORN STARCH, PEAS, CORN, WHEAT FLOUR, SALT, CHICKEN FAT, MONOSODIUM GLUTAMATE, SOY PROTEIN ISOLATE, SUGAR, ONION POWDER, YEAST EXTRACY (BARLEY), DRIED PARSLEY, SPICE EXTRACT, FLAVOUR (CONTAINS CELERY), SPICES, BETA CAROTENE.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Explore other diets

Similar Products

Where to buy

Campbell's Chunky Chicken Vegetable Pot Pie is available at 2 retailers

About this product

Frozen Meal · Frozen