Is Campbell’s Chunky Chicken with Rice Soup Gluten Free?

Description
Deep, savory, home-style flavor and a thick, chunky texture featuring tender pieces and soft bits; commonly used as a quick hot meal, soup bowl side, or base for casseroles and pot meals. Reviewers often praise convenience and heartiness, while some cite inconsistency in seasoning and portion expectations and packaging issues.

Description
Deep, savory, home-style flavor and a thick, chunky texture featuring tender pieces and soft bits; commonly used as a quick hot meal, soup bowl side, or base for casseroles and pot meals. Reviewers often praise convenience and heartiness, while some cite inconsistency in seasoning and portion expectations and packaging issues.
Ingredients
Chicken Broth (Water, Chicken Stock), Seasoned Chicken (Soy), Carrots, Celery, Potatoes, Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Rice, Potato Starch, Green Beans, Red Peppers, Chicken Fat, Barley Yeast Extract, Dehydrated Onions, Salt, Potassium Chloride (Salt Substitute), Monosodium Glutamate, Flavour, Spices, Sea Salt, Beta Carotene
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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