Is Campbell's Chunky Pepper Steak And Potato Soup Vegetarian?
Description
Thick, chunky soup delivers a savory, pepper-forward flavor with a hearty, spoonable texture and noticeable soft chunks. Commonly used as a quick, warming meal or packed lunch, reviewers often cite convenience and satisfying mouthfeel, while noting occasional variability in chunk size and a fairly pronounced salty seasoning and easy reheating.
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Description
Thick, chunky soup delivers a savory, pepper-forward flavor with a hearty, spoonable texture and noticeable soft chunks. Commonly used as a quick, warming meal or packed lunch, reviewers often cite convenience and satisfying mouthfeel, while noting occasional variability in chunk size and a fairly pronounced salty seasoning and easy reheating.
Ingredients
Beef Broth (Water, Beef Stock), Potatoes, Seasoned Beef, Mushrooms, Modified Corn Starch, Red Wine, Tomato Paste, Wheat Flour, Canola Or Soybean Oil, Potato Starch, Potassium Chloride (Salt Substitute), Hydrolyzed Protein (Yeast, Wheat), Monosodium Glutamate, Yeast Extract, Flavour, Salt, Sugar, Caramel, Spices, Dehydrated Garlic, Sea Salt
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.