Is Campbell's Chunky Soup, Classic Chicken Noodle with White Meat Chicken Dairy Free?
Description
Campbell's Chunky soup classic chicken noodle with white meat chicken is a ready-to-eat soup that boasts never-ending big flavors and bold ingredients. It contains big pieces of chicken meat, which are free of antibiotics. The soup is also recyclable, making it an environmentally friendly option. People appreciate the taste of this soup, with many noting that the broth is particularly delicious. Overall, Campbell's Chunky soup classic chicken noodle with white meat chicken offers a satisfying and flavorful option for soup lovers.
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Description
Campbell's Chunky soup classic chicken noodle with white meat chicken is a ready-to-eat soup that boasts never-ending big flavors and bold ingredients. It contains big pieces of chicken meat, which are free of antibiotics. The soup is also recyclable, making it an environmentally friendly option. People appreciate the taste of this soup, with many noting that the broth is particularly delicious. Overall, Campbell's Chunky soup classic chicken noodle with white meat chicken offers a satisfying and flavorful option for soup lovers.
Ingredients
Chicken Stock, Chicken Meat, Carrots, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Wheat Protein Isolate (Wheat Gluten, Phosphate, Lactic Acid, Sulfites), Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less Than 2% Of: Water, Modified Food Starch, Salt, Chicken Fat, Potassium Chloride, Soy Protein Concentrate, Yeast Extract, Sugar, Mechanically Separated Chicken (Dehydrated), Onions (Dehydrated), Cooked Chicken Skins, Sodium Phosphate, Flavoring, Spice, Beta Carotene For Color, Vegetable Brother (Dehydrated), Disodium Inosinate, Disodium Guanylate, Chicken (Dehydrated), Egg Yolks, Soy Lecithin, Chicken Stock, Soy Lecithin
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.