Is Campbell's Chunky Soup, Ready to Serve Healthy Request New England Clam Chowder, 18.8 oz Can Alpha-Gal?

Description
Creamy, thick New England–style chowder with a noticeable chunkiness; users commonly use it for quick lunches, easy dinners, or pairing with crackers and bread. Customer reviews praise convenience and comforting texture while noting occasional variability in chunk size and seasoning levels, with mixed opinions on canned authenticity and reheating ease.

Description
Creamy, thick New England–style chowder with a noticeable chunkiness; users commonly use it for quick lunches, easy dinners, or pairing with crackers and bread. Customer reviews praise convenience and comforting texture while noting occasional variability in chunk size and seasoning levels, with mixed opinions on canned authenticity and reheating ease.
Ingredients
Clam Stock, Potatoes, Water, Clams, Celery, Modified Food Starch, Contains Less Than 2% Of: Vegetable Oil (Corn, Cottonseed, Canola,, Soybean), Wheat Flour, Color Added, Sugar, Potassium Chloride, Cream (Milk), Flavoring, Salt, Dehydrated Onions, Dehydrated Butter (Cream (Milk), Salt), Calcium Carbonate, Soy Protein Concentrate, Dehydrated Buttermilk, Yeast Extract, Sodium Phosphate, Spice, Lower Sodium Natural Sea Salt, Disodium Inosinate And Disodium Guanylate, Mixed Triglycerides, Clam Stock, Mixed Triglycerides
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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