Is Campbells Chunky Soup Wicked Thai-Style Chicken with Rice & Vegetables - 18.6 Oz Gluten Free?


Ingredients
chicken stock, carrots, chicken meat, cream (milk), rice, mushrooms, red peppers, spinach, contains less than 2% of: sugar, modified food starch, vegetable oil, green curry paste (green chili peppers, onion, ginger, sea salt, lemongrass, garlic, vinegar, spices, garlic and onion (dehydrated), yeast, flavors, lime juice concentrate), onions (dehydrated), cayenne pepper sauce (cayenne peppers, vinegar, salt, garlic), soy sauce (water, soybeans, salt, wheat), salt, roasted garlic (dehydrated), coconut milk (coconut milk, maltodextrin, sodium caseinate), dehydrated, soy protein concentrate, monosodium glutamate, flavoring contains soybean oil, soy lecithin, maltodextrin, celery, onions, spice, sodium phosphate, cornstarch, yeast extract, chicken (dehydrated), chicken fat
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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