Is Campbell's Classics Cream of Mushroom Soup Soy Free?

No. This product is not soy free as it lists 2 ingredients that contain soy.

Why it's not soy free

  • soy protein isolate
  • soybean

soy protein isolate

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Product Image

Description

A smooth, savory mushroom soup with a rich, earthy flavor and velvety texture, often noted for small mushroom pieces. Commonly served warm as a quick soup, poured over casseroles, or used as a base for sauces and comfort dishes. Reviewers cite convenience, consistent taste, and nostalgic appeal among home cooks.

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Ingredients

WATER, MUSHROOMS, VEGETABLE OIL (CORN, CANOLA AND/OR SOYBEAN), CREAM (MILK), MODIFIED CORN STARCH, WHEAT FLOUR, SOY PROTEIN ISOLATE, SALT, YEAST EXTRACT, POTASSIUM CHLORIDE (SALT SUBSTITUTE), FLAVOUR.

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Where to buy

Campbell's Classics Cream of Mushroom Soup is available at 3 retailers

Grocery GatewayLoblawsReal Canadian Superstore

About this product

Soup · Can

Flavor
SavoryEarthyRich
Texture
Creamy
Commonly used for
SoupCookingMeal Prep