Is Campbell's® Condensed Chicken Won Ton Soup Gluten Free?
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Ingredients
Chicken Stock, Chicken Wonton (Enriched Wheat Semolina Flour [Semolina Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Cooked Chicken [Dark Chicken Meat, Water, Modified Cornstarch, Salt, Soy Protein Isolate, Sodium Phosphate, Chicken Stock Concentrate, Dehydrated Chicken, Naural Flavoring, Chicken Fat], Bread Crumbs [Enriched Wheat Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil), Eggs, Celery, Salt, Monosodium Glutamate, Onion Powder), Chicken Meat, Contains Less Than 2% of: Salt, Modified Food Starch, Water, Spinach, Monosodium Glutamate, Yeast Extract, Dehydrated Chicken Broth, Cane Sugar, Flavoring, Soy Protein Isolate, Sodium Phosphate, Beta Carotene For Color, Dehydrated Onions, Chicken Fat, Dehydrated Chicken, Onion Extract, Garlic Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.