Is Campbell's® Condensed Condensed Cream of Potato Soup Alpha-Gal?
Description
Campbell's Condensed Cream of Potato Soup is a creamy soup that offers a rich and smooth texture. Known for its delicious taste and comforting qualities, this soup is a popular choice among consumers. It is a versatile product that can be enjoyed on its own or used as an ingredient in various recipes. While specific information about what people say about this product is not provided, its popularity suggests that it is well-regarded by many. Overall, Campbell's Condensed Cream of Potato Soup is a creamy and satisfying option for soup lovers.
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Description
Campbell's Condensed Cream of Potato Soup is a creamy soup that offers a rich and smooth texture. Known for its delicious taste and comforting qualities, this soup is a popular choice among consumers. It is a versatile product that can be enjoyed on its own or used as an ingredient in various recipes. While specific information about what people say about this product is not provided, its popularity suggests that it is well-regarded by many. Overall, Campbell's Condensed Cream of Potato Soup is a creamy and satisfying option for soup lovers.
Ingredients
Water, Potatoes, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Dehydrated Whey (Milk), Cream, Salt, Vegetable Oil (Corn, Cottonseed, Canola,, Soybean), Dehydrated Onions, Butter (Cream), Dehydrated Potatoes, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Flavoring, Citric Acid, Contains: Milk/dairy, Soybean, Wheat
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.