Is Campbell's Country Ladle Canned Soup Beef & Vegetable 500g Gluten Free?


Ingredients
Beef Stock (Water, Beef, Salt), Vegetables, Potatoes, Carrots, Tomato Puree, Onions, Great Northern Beans, Green Beans, Peas, Corn, Spinach, Marinated Beef, Beef, Water, Starches (Potato, Pea), Glucose, Sugar, Salt, Flavour, Mineral Salt (E451)), Pearled Barley, Potato Starch, Modified Maize Starch (E1442), Soy Sauce (From Soybean And Wheat), Salt, Sugar, Flavours, Vegetable Protein Extract (From Maize And Soybean), Food Colour (Caramel I), Yeast Extract, Spices, Herbs, View More
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Campbell's Country Ladle Canned Soup Beef & Vegetable 500g is available at 1 retailer
About this product
Soup · Can


