Is Campbell's Country Ladle Soup Butternut Pumpkin Canned Dairy Free?
Description
Smooth, velvety squash flavor with mild sweetness and a savory finish; generally described as creamy in texture and easy to heat. Commonly used as a warming starter, quick lunch, or base for pairing with bread and sandwiches. Reviewers cite consistent convenience, portable can format, and occasional comments on mild seasoning.
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Description
Smooth, velvety squash flavor with mild sweetness and a savory finish; generally described as creamy in texture and easy to heat. Commonly used as a warming starter, quick lunch, or base for pairing with bread and sandwiches. Reviewers cite consistent convenience, portable can format, and occasional comments on mild seasoning.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Butternut Pumpkin Soup Ingredients: Butternut Pumpkin (54.0000%), Vegetable Stock (Water, Onions, Carrots, Celery, Cabbage, Parsley), Potatoes, Tapioca Starch, Cream (From Milk), Salt, Sugar, Butter (From Milk), Natural Flavours , Yeast Extract, Pepper , Vegetable Protein Extract, Nutmeg
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Where to buy
Campbell's Country Ladle Soup Butternut Pumpkin Canned is available at 3 retailers
About this product
Soup · Can