Is Campbell's Cream Of Chicken Soup - 10.5 ounce (1 Single Can) Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Chicken Stock, Chicken Fat, Modified Food Starch, Wheat Flour, Cooked Chicken Meat, Cream (Milk), Water, Salt, Cooked Mechanically Separated Chicken, Margarine (Corn, Cottonseed, Canola, Soybean Oil, Water, Beta Carotene For Color), Contains Less Than 1% Of: Dried Whey (Milk), Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Flavoring, Vegetable Oil, Soy Protein Isolate, Sodium Phosphates, Autolyzed Yeast Extract, Chicken Flavo
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
Campbell's Cream Of Chicken Soup - 10.5 ounce (1 Single Can) is available at 1 retailer
About this product
Soup · Can