Is CAMPBELL'S, HEALTHY REQUEST, CONDENSED SOUP, CHICKEN NOODLE, CHICKEN NOODLE Vegetarian?

Description
Savory, brothy flavor with tender short noodles and soft shredded pieces; texture is smooth and soupy rather than thick. Commonly used as a quick warming meal, base for additions, or simple lunch. Customer reviews often cite convenience, consistent taste, and comforting warmth, while a few note thin consistency and reliability.

Description
Savory, brothy flavor with tender short noodles and soft shredded pieces; texture is smooth and soupy rather than thick. Commonly used as a quick warming meal, base for additions, or simple lunch. Customer reviews often cite convenience, consistent taste, and comforting warmth, while a few note thin consistency and reliability.
Ingredients
Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Carrots, Contains Less Than 2% Of: Chicken Fat, Salt, Potassium Chloride, Water, Potato Starch, Flavoring (Sesame Seed Oil), High Fructose Corn Syrup, Mechanically Separated Chicken, Lower Sodium Natural Sea Salt, Modified Food Starch, Maltodextrin, Milk Solids, Disodium Inosinate, Disodium Guanylate, Beta Carotene For Color, Nonfat Dry Milk, Soy Protein Isolate, Sodium Phosphate, Yeast Extract, Ascorbic Acid To Protect Flavor, Beef Extract, Chicken, Onion Extract, Garlic Extract, Spice, Dehydrated Contains: Egg, Milk/dairy, Soybean, Wheat
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


