Is Campbell's® Low Fat Condensed Cream Of Celery Condensed Soup 10.5 Oz GERD Friendly?
Description
A smooth, creamy condensed soup with a mild celery flavor and velvety texture, commonly used as a quick soup, sauce base, or casserole binder such as green bean casserole and pot pies. Customers note its convenience and versatility, often praising ease of use while commenting on flavor intensity and consistency.
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Why it's not GERD friendly
- cream
- milk/dairy
- milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
A smooth, creamy condensed soup with a mild celery flavor and velvety texture, commonly used as a quick soup, sauce base, or casserole binder such as green bean casserole and pot pies. Customers note its convenience and versatility, often praising ease of use while commenting on flavor intensity and consistency.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Celery, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Vegetable Oil (Corn, Cottonseed, Canola, Soybean), Cream (Milk), Salt, Monosodium Glutamate, Soy Protein Concentrate, Mustard Flour, Flavoring, Yeast Extract, Lactic Acid, Beta Carotene For Color, Onion Extract, Contains: Milk/dairy, Soybean, Wheat
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
Details →Similar Products
Where to buy
Campbell's® Low Fat Condensed Cream Of Celery Condensed Soup 10.5 Oz is available at 15 retailers
About this product
Soup · Can