Is Campbell's Ready To Use Vegetable Broth No Salt Added Vegetarian?

Description
A clear, light-textured vegetable broth with a mild, savory flavor, commonly used as a base for soups, sauces, risottos, and grain cooking. Reviewers frequently cite consistent taste and convenience for everyday cooking, while some note the broth’s mildness and suggest additional seasoning to better suit personal preference.

Description
A clear, light-textured vegetable broth with a mild, savory flavor, commonly used as a base for soups, sauces, risottos, and grain cooking. Reviewers frequently cite consistent taste and convenience for everyday cooking, while some note the broth’s mildness and suggest additional seasoning to better suit personal preference.
Ingredients
WATER, VEGETABLE JUICE CONCENTRATE (SWEET POTATO, CARROT, RED BELL PEPPER), BROWN SUGAR, PEAR PUREE, TOMATO PASTE, APPLE JUICE CONCENTRATE, DEXTROSE, ONION AND CELERY EXTRACT (SOY LECITHIN), NATURAL FLAVOUR.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


