Is Campbells Soup At Hand Soup, Cream Of Broccoli Gluten Free?
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Ingredients
Chicken Stock, Broccoli, Vegetable Oil (Corn, Cottonseed, Canola, And/or Soybean), Modified Food Starch, Contains Less Than 2% Of: Cream, Wheat Flour, Salt, Sugar, Soy Protein Concentrate, Dehydrated Onions, Whey, Mustard Flour, Cheddar Club Cheese (Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Enzyme Modified Cheese (Milk, Water, Milkfat, Sodium Phosphate, Salt, Cultures, Enzymes, Vitamin A Palmitate), Water, Salt, Apocarotenal And Oleoresin Paprika For Color), Enzyme Modified Butter, Maltodextrin, Flavoring, Dehydrated Butter, Spice, Guar Gum, Annatto For Color, Citric Acid, Turmeric For Color
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.