Is CANDIES WITH PEANUTS IN WHITE COATING Gluten Free?
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Ingredients
SUGAR, PEANUTS 21%, WHITE COATING 20% (SUGAR, FULLY HYDROGENATED VEGETABLE FATS (PALM, COCONUT), WHEY POWDER (FROM MILK), EMULSIFIER: CANOLA LECITHINS, FLAVORS, NATURAL VANILLA FLAVOR), VEGETABLE FAT (PALM), WHEY POWDER (FROM MILK), BISCUITS (WHEAT FLOUR (GLUTEN), SUGAR, MARGARINE (VEGETABLE FAT (PALM OIL), WATER, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS, SALT, ACIDITY REGULATOR: CITRIC ACID, PRESERVATIVE: POTASSIUM SORBATE, COLOR: ANNATTO, FLAVOR (CONTAINS MILK)), WATER, POTATO STARCH, INVERT SUGAR SYRUP (SUGAR, GLUCOSE-FRUCTOSE SYRUP, WATER, ACIDITY REGULATOR: CITRIC ACID), SALT, FLAVOR, RAISING AGENTS: SODIUM AND AMMONIUM CARBONATES), WAFERS (WHEAT FLOUR (GLUTEN), VEGETABLE OIL (CANOLA), WHEAT STARCH (GLUTEN), EMULSIFIER: SOY LECITHINS, RAISING AGENTS: SODIUM AND AMMONIUM CARBONATES, SALT), SKIMMED MILK POWDER, SPIRIT, BUTTERMILK POWDER, FLAVOR: ETHYLOVANILLIN.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Candy · Bar