Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.

Is Canyon Bakehouse English Muffins Original Wheat Free?

Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.
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Ingredients

Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cultured Brown Rice Flour, Cane Sugar, Whole Grain Brown Rice Meal, Contains 2% Or Less Of Each Of The Following: Egg Whites, Expeller. Pressed Canola Oil, Xanthan Gum, Yeast, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Organic Cane Sugar Vinegar, Dried Buckwheat Sour (buckwheat, Quinoa, Starter Culture), Whole Grain Sorghum Flour, Eggs, Enzymes. Contains: Eggs.

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Often paired with Wheat Free

Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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Low FODMAPYes

Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

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About this product

Bread · Slice

Flavor
Neutral
Texture
DenseSoft
Commonly used for
BreakfastSandwichSnacking
Wheat Free? Canyon Bakehouse English Muffins Original | Spoonful