Is Canyon Bakehouse Multigrain Bread Dairy Free?
Description
Canyon Bakehouse Multigrain Bread is widely regarded as the best gluten-free bread on the market. It has gained popularity due to its ability to remain non-soggy when toasted, making it a favorite among consumers. The bread is highly recommended for sandwiches, offering a satisfying and convenient option. Additionally, the bread has a nutty flavor, adding a delightful twist to its taste profile. Overall, Canyon Bakehouse Multigrain Bread is a well-received product that meets the demands of gluten-free consumers seeking a versatile and flavorful bread option.
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Description
Canyon Bakehouse Multigrain Bread is widely regarded as the best gluten-free bread on the market. It has gained popularity due to its ability to remain non-soggy when toasted, making it a favorite among consumers. The bread is highly recommended for sandwiches, offering a satisfying and convenient option. Additionally, the bread has a nutty flavor, adding a delightful twist to its taste profile. Overall, Canyon Bakehouse Multigrain Bread is a well-received product that meets the demands of gluten-free consumers seeking a versatile and flavorful bread option.
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Whole Grain Sorghum Flour, Cane Sugar, Sunflower Seeds, Contains Less Than 2% Of Non-gmo Expeller Pressed Canola Oil, Xanthan Gum, Egg Whites, Molasses, Eggs, Whole Grain Millet, Yeast, Sea Salt, Cultured Brown Rice Flour, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Vinegar (organic Cane Sugar Vinegar), Enzymes, Whole Grain Buckwheat Flour. Contains: Eggs.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.