Is Cape Cod Dark Russet Kettle Cooked Potato Chips - 7.5oz Low FODMAP?
Description
Thick, kettle-cooked chips offer a pronounced, earthy taste with a robust, coarse crunch; overall, darker batches tend toward deeper toasted notes. Commonly used for snacking, parties, and dipping, reviewers note consistent crispness, sturdy texture for dips, occasional fragmenting in the bag, and a savory, well‑balanced seasoning also popular at gatherings.
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Description
Thick, kettle-cooked chips offer a pronounced, earthy taste with a robust, coarse crunch; overall, darker batches tend toward deeper toasted notes. Commonly used for snacking, parties, and dipping, reviewers note consistent crispness, sturdy texture for dips, occasional fragmenting in the bag, and a savory, well‑balanced seasoning also popular at gatherings.
Ingredients
potatoes, vegetable oil (contains one or more of the following: canola oil, safflower oil and/or sunflower oil), salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.