Is Cape Cod Potato Chips, Potato Chips Original Salted, 5 Ounce Gluten Free?
Description
Classic kettle-style chips deliver a pronounced crunch and clean, savory flavor, with a firm, ridged texture that holds up to dipping. Commonly eaten as a casual snack alongside sandwiches, at gatherings, or paired with dips. Reviewers often praise consistent crispness and sturdy bite, noting reliable freshness and satisfying crunch overall.
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Description
Classic kettle-style chips deliver a pronounced crunch and clean, savory flavor, with a firm, ridged texture that holds up to dipping. Commonly eaten as a casual snack alongside sandwiches, at gatherings, or paired with dips. Reviewers often praise consistent crispness and sturdy bite, noting reliable freshness and satisfying crunch overall.
Ingredients
Potatoes, vegetable oil (canola, sunflower, safflower, and/or soybean), sea salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.