Is CAPUTO, POTATO GNOCCHI Low FODMAP?
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Ingredients
MASH POTATO 70%: WATER, FLAKES OF DRIED POTATOES [CONTAINING: POTATOES, EMULSIFIER E471, STABILIZER E450, ANTI-OXIDANT (E224, E304, CITRIC ACID), SPICES], SOFT DRUM WHEAT TYPE 'OO', POTATO STARCH, SALT, AROMAS, ACIDIFIER: CITRIC ACID, PRESERVATIVES, SORBIC ACID, SODIUM GLUTAMATE, A PINCH OF RICE FLOUR.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.